LET’S BAKE LIVE Sunday Nov 27 12:30 pm PT! – Baking Hot Chocolate Mug Cakes!

Join us for Let’s Bake! LIVE ! Join Jenn Johns and her co-host Paityn for LIVE BAKING of a HOT CHOCOLATE MUG CAKE Sunday Nov 27 12:30 pm PT!! Get your ingredients gathered, and Let’s Bake TOGETHER! Ingredients needed to join us are listed below.

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Hot Chocolate Mug Cake
(makes one large mug cake, or two smaller)
Ingredients:
• 6 tbsp flour
• 1 package hot chocolate powder
• 1 tablespoon sugar
• 1/2 teaspoon baking powder
• 6 tablespoons milk
• 1 tablespoon vegetable oil
• Mini marshmallows
• Additional toppings and mix-ins: M & M’s, marshmallow buttercream, candy cane stick, Nutella, crushed candy canes

Procedure:
1. In a small bowl, or in a medium sized mug, mix together dry ingredients until combined.
2. Add milk and stir until smooth. Add oil and stir again.
3. Gently mix in mini marshmallows (if desired).
4. Place in the microwave for 60 seconds and check for doneness. If not cooked, heat for another 30 seconds.
5. Top with additional mini marshmallows, candy cane stick and M&M’s if using.
6. Consume while still warm.

Here are some of the shots from the some of the people who baked with us!