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“What I Love to Hate” Updated

November 8, 2010 by Jenn

Check it out here….can you tell from the new ones that I spent the weekend in Vancouver?

Purdy’s is risking being put into the Hate category, as they told me this weekend that the Himalayan Pink Salt Peanut Butter was “just a trial” and “won’t be back for at least a year.” O. M. G.  I guess I can say that they’re saving me from myself…at least for a year.

Peach, Apple, Cookie, Raspberry, Pumpkin

Thanks Shelby and Chelsey for the great day and night in Vancouver.  We spent Saturday night experimenting with fruit beers…and to make it relevant to this site, we had Cookie Beer!! Someone must have been thinking of me when that one was made.

This morning, feeling excellent after a full extra hour of sleep (thank you daylight savings time), we headed for a delicious, VERY Vancouver (yuppie) breakfast at Provance.  Even the name oozes yuppie.

The diners, who were clothed in a plethora (oooh, good word) of Louis Vuitton, and blinding diamond rings, knew that this was the place to be for breakfast.

French Toasted Baguette with Sautéed Raspberries, Syrup and Whipped Cream

Shelby enjoying her French Toasted Baguette....mmmmm

On recommendation, we tried the “French Toasted Baguette” with sauteed raspberries…..OH MY….DELISH.

If only it came with a Louis Vuitton bag as a side…

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Comments

  1. Kelli says
    November 9, 2010 at 6:25 am

    MMMM, those raspberries look delish! Glad to hear you three had a fun time in Van!

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